Join them for an evening of chanting, dancing and tradition to help them ensure that next year’s harvest is a good one.

Wassail gets its name from an old English term “waes hael” meaning “be well” which was shouted like a toast with the reply “drinc hael” meaning “drink and be healthy” at festivities in the darkest days of January as far back as Saxon times. There are several types of Wassailing tradition (most involving hot spiced alcohol) but the important one for all cider-makers is blessing their apple trees.